Pure, unadulterated crab cake goodness topped with a colorful salsa that’s bursting with flavor- it’s the perfect summer entertaining dish!
I received free samples of Zespri SunGold Kiwifruit mentioned in this post. By posting this recipe I am entering a recipe contest sponsored by Zespri Kiwifruit and am eligible to win prizes associated with the contest. I was not compensated for my time.
I received free samples of Zespri SunGold Kiwifruit mentioned in this post. By posting this recipe I am entering a recipe contest sponsored by Zespri Kiwifruit and am eligible to win prizes associated with the contest. I was not compensated for my time.
For the most recent Recipe Reduxcontest, we were challenged to “surprise and delight” with a recipe featuring Zespri SunGold Kiwifruit. I was really excited to start experimenting in the kitchen because I’d never tried SunGold kiwifruit before. This new variety of fruit is a natural cross between other gold varieties of kiwifruit (non-GMO) and is one of the fastest growing new fruits globally. With their sweet flavor, pop of color, excellent nutritional profile and culinary versatility, these beauties are a must try!
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